The Cherry Season is Now On June 03, 2011 Bombay Foodie celebrates the start of the cherry season with a parfait. It's a layer of granola, then one of pitted cherries tossed with sugar and lime juice. Finally, some plain yogurt topped with strawberry coulis. Pretty, isn't it! Share Get link Facebook X Pinterest Email Other Apps Labels Recipe Share Get link Facebook X Pinterest Email Other Apps Comments Unknown said… wow, looks very very tempting. chef and her kitchen said… yumm yumm yumm..even I got a pack last week..but they were pretty small n I even got litchis as well..just loving them Unknown said… looks delicious.. Myvegfare said… love this with granola, Mmm really delicious. Srivalli said… Awesome Simmi..what an indulgence.. Unknown said… Yum Simran. Thanks for giving me the push. Off to buy cherries! Sandya said… Cherrylicious!! I love Parfait and this is just perfect :) Swati Sapna said… I have just bought some fresh cherries and wondering what to whip up with them... this sounds easy and yummy! thanks :)
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even I got a pack last week..but they were pretty small n I even got litchis as well..just loving them