I just can't think of what to write today. That's what my absolute favorite meal does to me, I just want to stop talking and dig right in. So I won't ramble and go straight on the recipe for kadhi. First, make the pakoras that would go in the kadhi. Slice an onion lengthwise. Make a batter with 1/2 cup chickpea flour (besan), salt, red chilli powder and water. Dip onions in this batter and deep fry until crisp. Keep aside. Now blend 1 cup yogurt and 1/3 cup besan into a paste. Add 3-4 cups water to make a very thin blend. Heat a tbsp of oil in a pan. Add a tsp each of mustard seeds, cumin seeds, ajwain (carom seeds) and methre (fenugreek seeds). Let splutter for a few seconds. Now add a large onion, cut lengthwise into thin slices and cook until browned lightly. Pour in the yogurt/besan mix and add 1 tsp turmeric powder, 1 tsp salt and 1/2 tsp red chilli powder. Bring to a boil, reduce the heat and let simmer for at least half an hour. You have to stir this occasio...
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Siri
Places to eat...there are many more upscale places/chains that have come up, but the following are classics, they've been around forever.
Al Mallah cafe at Diyafa street- falafel, fresh juice/tahiti/milkshakes- the choc one is great. Sit outside on the street and watch the world go by.
Meena Bazar- gold shopping and falafel from Persian Cafeteria.This is just a tiny cafe that makes amazing desi style dal falefals. No place to sit here. And it's cheap!
Automatic restaurant for the hummus, moutabal and kababs (but you're a vegetarian right?)
Sindh Punjab- chaat/pani puri/chana bhature etc.
Upscale places
Lenotre near Spinneys in Jumeirah- great desserts!
360 degrees at the Jumeirah hotel- it's a circular lounge surrounded by water.
Teatro in Bustan Rotana- amazing food!
There are a lot of great Chinese places to eat as well but I can't recall the names now.
Have fun Simran.
Do whatever ,but do have a BLAAAAAAAAAAAAAAAST
Happy Vacation :-)